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BREAKFAST MENUS


CONTINENTAL BUFFET BREAKFAST SELECTIONS
Additional charge of $5.00 per person for parties of 25 persons or fewer

VILLAGE SUN RISE

Selection of Freshly Squeezed Fruit Juices
(Choice of Two: Orange, Cranberry, or Apple)

Selection of Seasonal Fruit

Selection of Individual Dry Cereals
Whole and Skim Milks

Assorted Muffins, Danish and Biscuits
Fruit Preserves and Butter

Freshly Brewed Coffee, and Decaffeinated Coffee and Hot Tea
Whole Milk and Skim Milk
$9.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

PLATED BREAKFAST SELECTIONS
An additional $3.00 per person fee will be applicable for groups of 10 guests or fewer

DIXIELAND DELIGHT

Freshly Squeezed Fruit Juices
(Choice of Two: Orange, Cranberry, or Apple)

Scrambled Eggs with Bacon
Breakfast Potatoes

Basket of Biscuits, Danish, Croissants, and Muffins
Butter and Preserves

Freshly Brewed Coffee, Decaffeinated Coffee and Hot Tea
Whole Milk and Skim Milk
$10.50 per person

AZALEA TRAIL

Freshly Squeezed Fruit Juices
(Choice of Two: Orange, Cranberry, or Apple)

Open-Face Omelet
(Mushroom, Spinach, Onion, Tomatoes, Ham, and Cheese)
Sausage Links
Breakfast Potatoes
Herb Roasted Tomato

Basket of Danish, Croissants, Muffins and
Buttermilk Biscuits
Butter and Preserves

Freshly Brewed Coffee, and Decaffeinated Coffee and Hot Tea
Whole Milk and Skim Milk
$12.50 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

BUFFET BREAKFAST SELECTIONS
Additional charge of $5.00 per person for parties of 25 persons or fewer

ALL AMERICAN BREAKFAST BUFFET

Selection of Freshly Squeezed Fruit Juices
(Choice of Two: Orange, Cranberry, or Apple)

Selection of Seasonal Fruits

Display of Individual Flavored Yogurts with Granola
Selection of Individual Dry Cereals
Whole and Skim Milks

Assortment of Biscuits, Muffins and Danish
Fruit Preserves and Butter

Scrambled Eggs with Chives
Hickory-Smoked Bacon
Sausage Links
Cheese Grits

Freshly Brewed Coffee, and Decaffeinated Coffee and Hot Tea
Whole Milk and Skim Milk
$17.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

SEC BREAKFAST OF CHAMPIONS

Selection of Freshly Squeezed Fruit Juices
(Choice of Two: Orange, Cranberry, or Apple)

Selection of Seasonal Fruit

Display of Individual Flavored Yogurt and Granola
Selection of Individual Dry Cereals
Whole Milk and Skim Milk

Toaster Station to Include:
Assorted Bagels and Cream Cheese, and Assorted Breads

Omelet Station with Your Choice of:
Swiss Cheese, Sharp Cheddar Cheese, Diced Tomatoes, Wild Mushrooms,
Bell Pepper, Sausage, Apple Wood Smoked Bacon, and Caramelized Onion

Buttermilk Biscuits and Sausage Gravy
Hickory-Smoked Bacon
Sausage Links
Cheese Grits
Hash Browns

Freshly Brewed Coffee, and Decaffeinated Coffee and Hot Tea
Whole Milk and Skim Milk
$19.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

SONG OF THE SOUTH

Selection of Seasonal Fruit

Assorted Croissants, Muffins, and Biscuits
Fruit Preserves and Butter

Scrambles Eggs with Chives
Breakfast Potatoes
Hickory Smoked Bacon and Sausage Links
Thinly Sliced Marinated Beef
Cheddar Cheese Grits

Assorted Mini Pound Cakes
Assorted Miniature Cheese Cakes

Freshly Brewed Starbucks Coffee, Decaffeinated Coffee, and Hot Tea
Whole and Skim Milk
$24.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

FRESHLY BAKED BREAKFAST SANDWICHES

(Minimum of 12)
Sausage and Cheese on a Biscuit
$2.50 Each
Ham and Cheese on a Biscuit
$2.50 Each
Bacon, Egg and Cheese Breakfast Burrito
Served with Salsa
$2.75 Each
Sausage, Egg and Cheese on a Croissant
$4.50 Each
Ham, Egg and Cheese on a Croissant
$4.50 Each

ADDITIONAL BREAKFAST BUFFET ENHANCEMENTS
DELUXE OMELET STATION
(Additional $60.00 Uniformed Chef Attendant Required)
Eggs and Omelets prepared by a Uniformed Chef Attendant with Your Choice of:
Swiss Cheese, Sharp Cheddar Cheese, Diced Tomatoes, Wild Mushrooms,
Bell Pepper, Sausage, Apple Wood Smoked Bacon, and Caramelized Onion
$6.00 per person

CREATE YOUR OWN BELGIUM WAFFLE STATION

Freshly Made Belgium Waffles with Your Choice of Toppings:
Freshly Whipped Cream, Butter, Fruit Compote,
Chocolate Shavings and Warm Maple Syrup
$6.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

REFRESHMENT AND ENHANCEMENT MENUS
BREAKFAST ENHANCEMENTS

Buttermilk Biscuits $ 15.00 per dozen
Assorted Muffins $ 26.00 per dozen
Sticky Buns $ 32.00 per dozen
Cinnamon Rolls $ 32.00 per dozen
Assorted Bagels with Butter and Cream Cheese $ 33.00 per dozen
Assorted Danish $ 32.00 per dozen
Sweet Chocolate Croissants $ 34.00 per dozen
Traditional Butter Croissants $ 30.00 per dozen
Assorted Individual Yogurt $ 2.00 each
Assorted Starbucks Frappuccino $ 4.00 each
Selection Sliced Seasonal Fruit $195.00 per platter (serves 75)
Selection of Seasonal Whole Fruit $ 20.00 per bowl (12 pieces)

SNACKS

Freshly Popped Popcorn $2.00 per bag
Potato Chips and Onion Dip (serves 20) $18.00 per bowl
Assorted Gourmet Nuts (serves 20) $39.00 per bowl
Pretzels and Goldfish (serves 20) $18.00 per bowl
Chips and Salsa (serves 20) $18.00 per bowl
Cheese Straws (serves 20) $24.00 per bowl
Assorted Candy Bars $26.00 per dozen
Assorted Granola Bars $24.00 per dozen
Baked Pretzels and Yellow Mustard Dip $24.00 per dozen
Chocolate Brownies $26.00 per dozen
Assorted Cookies $24.00 per dozen

All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

REFRESHMENTS

Freshly Brewed Starbucks Coffee $28.00 per gallon
Freshly Brewed Decaffeinated Coffee $28.00 per gallon
Freshly Brewed Iced Teas $24.00 per gallon
Cranberry, Apple, Tomato Juices $24.00 per gallon
Lemonade or Fruit Punch $21.00 per gallon
Homemade Citrus Punch $28.00 per gallon
Lime Sherbet Punch $32.00 per gallon
Southern Style Sweet Tea $21.00 per gallon
Individual Fruit Juices $2.00 each
Bottled Iced-Tea $2.00 each
Bottled Water $2.00 each
Individual Fruit Juices $2.00 each
Hot Tea $2.00 each
Soft Drinks $2.00 each

All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

LUNCH MENUS

Individual, 4x5 personalized Menu Cards are available for $1.00 per guest. We will print the name and date of your function along with a detailed description of the menu to be served.

PLATED LUNCH ENTREE SELECTIONS
An additional $3.00 per person fee will be applicable for groups of 10 guests or fewer

Plated Lunch Includes 2 Course Meal: Entrée, Bread and Dessert
Coffee, Iced Tea, and Water Included

Chicken Caesar Salad
$16.50 per person

Shrimp Caesar Salad
$19.50 per person

Cobb Salad
With Grilled Chicken, Bacon, Tomato, Chopped Eggs,
Romaine Lettuce, Watercress and Blue Cheese Dressing
$16.50 per person

Blackened Tuna Salad
Mixed Baby Greens with Tomato, Green Beans, and Champagne-Mustard Vinaigrette
$19.50 per person

Seared Pork Mignon 6 oz
Served with Sweet Potato Soufflé and Root Vegetable Medley
$19.00 per person

Marinated Flat Iron Steak 5 oz
Served with Roasted Garlic Mashed Potatoes and Sautéed
Green Beans
$22.00 per person

Boneless Stuffed Chicken Breast with Fontina Cheese, Spinach, Herbs, and Proscuitto over Creamy Polenta and Caramelized Root Vegetable Medley $18.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

Plated Lunch Includes 2 Course Meal: Entrée, Bread and Dessert
Coffee, Iced Tea, and Water Included

Grilled Pork Chop 6 oz
Served with Baked Macaroni and Cheese and Braised Green Beans
$22.00 per person

Buttermilk Fried Chicken
With Roasted Garlic Mashed Potatoes and Chef's Selection of Vegetable
$16.00 per person

Warm Corned Beef Reuben with Thousand Island Dressing, Sauerkraut, and Swiss Cheese Served with Warm Potato Salad
$19.00 per person

Grilled Crab Croissant Sandwich with Cajun Tartar Sauce, Lettuce and Tomato Served with House Dressed Mixed Greens
$20.00 per person

Chilled Shrimp Salad Sandwich with Citrus Vinaigrette on a Croissant with Caesar Salad
$20.00 per person

Herb Marinated Grilled Chicken Breast Club Sandwich on Hearty Ciabatta Bread served with Fried Green Tomatoes and House Tartar Sauce
$18.00 per person

PLATED LUNCH DESSERT OPTIONS
(Choose of one dessert)
Bourbon Pecan Pie
Ricotta Cheesecake
Caramel Apple Pie
Key Lime Tart with Fresh Fruit
Chocolate Cake with Strawberry and Whipped Cream

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

LUNCH BUFFET SELECTIONS
Additional charge of $5.00 per person for parties of 25 or fewer

TIGER TRAIL

Roasted Tomato Bisque

Iceberg Salad with Ranch and Italian Dressings
Macaroni Salad
Potato Salad

Selection of Pre-Carved Items to Include:
Honey Baked Ham, Smoked Turkey Breast, Roast Beef, and Peppered Pastrami
Sliced Swiss Cheese, Cheddar Cheese, American Cheese

Accompaniments to Include:
Mayonnaise, Horseradish Cream, Yellow Mustard,
Thousand Island Dressing and Dijon Mustard
Assorted Breads to Include: White, Wheat, and Rye

New York Style Cheesecake
Pecan Pie
Banana Cream Pie

Freshly Brewed Coffee, Decaffeinated Coffee and Unsweetened Iced Tea
$18.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

AUBIE'S FAVORITE

Green Lettuce Salad with Ranch Dressing
Old Fashioned Potato Salad
Sweet and Sour Cole Slaw

Grilled Hamburgers
All Beef Hotdogs
Mango BBQ Chicken Breast
Baked Beans
Corn on the Cobb

Traditional Condiments and Toppings to Include:
Ketchup, Yellow Mustard, Mayonnaise
Lettuce, Tomato, Onions, Pickles,
Cheddar, Swiss, and American Cheeses

Peach Cobbler
Assorted Cookies
Lemon Meringue Pie

Freshly Brewed Coffee, Decaffeinated Coffee and Unsweetened Iced Tea
$19.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

MY HOME'S IN ALABAMA

Iceberg Salad with Tomato and Ranch Dressing
Old Fashioned Potato Salad
Macaroni Salad

Buttermilk Fried Chicken
Cornmeal Crusted Catfish with Spicy Tartar Sauce
Fried Green Tomato
Baked Macaroni and Cheese Casserole
Country Style Green Beans

Freshly Baked Soft Rolls and Sweet Cream Butter

Pecan Pie
Banana and Chocolate Cream Pie
Peach Cobbler

Freshly Brewed Coffee, Decaffeinated Coffee and Unsweetened Iced Tea
$22.50 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

TOWN AND COUNTRY

Basket of Mixed Greens with Basil Balsamic Vinaigrette
Romaine Salad with Freshly Grated Parmesan and Caesar Dressing
Warm Chorizo and New Potato Salad

Lemon-Thyme Glazed Salmon with Shaved Fennel, Tomato Salad and
Tomato Beurre Blanc
Cider Marinated Pork Loin with Roasted Peaches, Pears, and Apples
Herb Stuffed Chicken Breast with Roasted Seasonal Vegetables

Freshly Baked Soft Rolls and Sweet Cream Butter

Chocolate Cheesecake
Assorted Mini Pound Cakes
Florida Key Lime Pie

Freshly Brewed Coffee, Decaffeinated Coffee and Unsweetened Iced Tea
$23.50 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

THE ALMA MATER

Roasted Corn Chowder

Mixed Baby Green Salad with
Balsamic and Italian Dressings
Tomato and Feta Salad with Red Onion
Grilled Vegetables with Herb Marinade

Braised Chicken tossed in Marsala Mushroom Cream
served with Penne Pasta
Seared Trout with Tomato, Fennel, Artichoke and Herb Medley
finished with a Whole Grain Mustard Vin Blanc
Grilled Flank Steak with Apple wood Smoked Bacon,
Pearl Onions and Roasted Gold Potatoes

Freshly Baked Soft Rolls and Sweet Cream Butter

Caramel Apple Crisp
Bourbon Pecan Pie
Individual Chocolate Mousses

Freshly Brewed Coffee, Decaffeinated Coffee and Unsweetened Iced Tea
$26.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

BOXED LUNCH SELECTIONS
(All Box Lunches Include: Chocolate Chip Cookie, Potato Chips, and your Choice of Sandwich)

Classic Turkey Wrap with Provolone, Lettuce, Tomato, Bacon and
Honey Mustard Dressing
$11.50 per person

Honey Baked Ham and Aged Cheddar Cheese Sandwich on a Kaiser Roll with Apple Dijon Mayo and Lettuce and Tomato
$11.50 per person

Classic Chicken Caesar Wrap with Asiago Spread and
Apple Wood Smoked Bacon
$11.50 per person

Turkey Club with Basil Mayonnaise on Ciabatta Bread
$12.50 per person

Buttermilk Fried Chicken Sandwich with Creole Mustard on a Kaiser Roll
$12.50 per person

Roast Beef and Swiss Cheese on Ciabatta Bread with Pickles, Lettuce and Tomato and Whole Grain-Horseradish Dressing
$14.00 per person

Marinated Roasted Vegetables with Manchego Cheese and
Sun Dried Tomato Spread
$10.50 per person

Assorted Soft Drinks and Bottled Water Based on Consumption
$2.00 each

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

RECEPTION MENUS

BUTLER PASSED OR DISPLAYED HORS D'OEUVRES
Minimum 50 Pieces of Each Selection


CHILLED SELECTION

Jerk Chicken Salad with Grilled Pineapple Salsa $1.95 per piece
Smoked Salmon on Rye Bread with Dill Cream $1.95 per piece
Brie and Sliced Apple with Walnut Crostini $1.95 per piece
Roasted Tomato and Smoked Gouda Bruschetta $1.95 per piece
Smoked Tomato and Feta Crostini $1.95 per piece
Roast Beef Tenderloin with Horseradish Mustard $2.50 per piece
Seared Tuna with Wasabi Crème and Wakame Salad $2.50 per piece
Crab Salad on Belgian Endive $2.50 per piece

HOT SELECTION

Spinach and Mushroom Bruschetta $1.95 per piece
Wild Mushroom and Smoked Gouda Stuffed Risotto Balls $1.95 per piece
Vegetable Spring Rolls with Spicy Ginger-Soy Dipping Sauce $1.95 per piece
Cider Brined Pork Tenderloin with Vanilla-Apple Chutney $1.95 per piece
Chicken Quesadilla with House Salsa $1.95 per piece
Seared Crab Cakes with Cajun Remoulade Sauce $1.95 per piece
Parmesan Crusted Artichoke Hearts Stuffed with Goat Cheese $2.50 per piece
Lobster Quesadilla with Papaya-Mango Salsa $2.50 per piece
Cornmeal Crusted Scallops Wrapped in Bacon $2.50 per piece
Beef Kabob with Pepper Sauce $2.50 per piece


All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

DISPLAYED HORS D'OEUVRES
Minimum 50 Pieces of Each Selection

Chicken Wings: Mild or Mango BBQ Sauce with Celery Sticks and Blue Cheese and Ranch Dressings $1.95 per piece
Chicken Fingers with BBQ and Honey mustard Sauce $1.95 per piece
Fried Chicken Sandwich with Spinach and Sharp Provolone Cheese $1.95 per piece
Pulled Pork Sandwich with Coleslaw $1.95 per piece
Warm Italian Pressed Sandwich $2.50 per piece
Chilled Shrimp Cocktail $250.00 per 100 pieces


*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

RECEPTION STATIONS
PASTA STATION
Additional $60.00 Chef Attendant fee Required for Pasta Station
Chef attendant included for parties of 50 or more guests

Mini Penne Pasta and Tri Color Tortellini
Cooked to Order with the Following Topping Selections:
Chicken, Shrimp, Pine Nuts, Bacon, English Peas, Crushed Red Pepper,
Asiago Cheese, Sun Dried Tomatoes, Pesto Sauce, Olives, Capers and Herbs,
Chunky Marinara Sauce and Alfredo Sauce
$12.00 per person

MASHED POTATO MARTINI BAR
Roasted Garlic Mashed Potatoes
Mashed Sweet Potatoes
Accompanied by: Butter, Sour Cream,
Chives, Bacon, Shredded Cheddar Cheese, Cinnamon, Brown Sugar, Pecans
$9.00 per person

ANTI PASTA TABLE
Marinated and Cured Olives, Roasted Peppers,
Artichokes, Mushrooms,
Prosciutto di Parma, Cappicola, Salami, Parmesan, Mozzarella
Italian Breads and Dipping Oils
$9.50 per person

THE PEPPER PLACE MARKET
A Display of Domestic and Imported Cheese with Assorted Crackers and Fresh French Bread and the Season's Finest Fresh Fruits: Whole and Sliced, Vegetable Crudite and Dipping Sauce.
$10.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

SPECIALTY CARVING STATIONS
Additional $60.00 Chef Attendant fee Required Each Carving Station
Chef attendant included for parties of 50 or more guests

HONEY BAKED HAM
Mustard Sauce and Freshly Baked Rolls
Serves 50 Guests
$215.00

WHOLE ROASTED TURKEY
Freshly Baked Rolls
Fresh Cranberry Sauce, Lingon Berry Horseradish
Serves 40 Guests
$215.00

ROASTED PORK LOIN
Vanilla Apple Chutney
Freshly Baked Rolls
Serves 40 Guests
$215.00

WHOLE ROASTED TENDERLOIN OF BEEF
Horseradish-Vanilla Cream
Freshly Baked Rolls
Serves 25 Guests
$265.00

ROASTED PRIME RIB
Green Peppercorn Sauce
Freshly Baked Rolls
Serves 50 Guests
$360.00

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

DESSERT STATIONS

CHEESECAKE STATION
Individual Homemade Cheesecakes
Assorted Toppings to Include:
Fresh Fruit Compote, Assorted Sauces, Nuts and Freshly Whipped Cream
$8.00 per person

CHOCOLATE EXTRAVAGANZA Bountiful Display of Chocolate Themed Desserts to Include an Assortment of 20 Chocolate Inspired Items.
$9.50 per person

SPECIALTY RECEPTION PLATTERS

Platter of Vegetables with Dip
Serves 50 Guests
$100.00 per platter

Fresh Fruit Display
Serves 50 Guests
$100.00 per platter

Platter of Assorted Imported and Domestic Cheese and Fresh Fruit
Serves 50 Guests
$195.00 per platter

Platter of Domestic Cheeses
Serves 50 Guests
$100.00 per platter

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

DINNER MENU

Individual, 4x5 personalized Menu Cards are available for $1.00 per guest. We will print the name and date of your function along with a detailed description of the menu to be served.

PLATED DINNER SELECTIONS
An additional $3.00 per person fee will be applicable for groups of 10 guests or fewer

APPETIZER OPTIONS

Goat Cheese and Roasted Portobello Mushroom Purse Served over Stewed Mediterranean Vegetables and Warm Tomato Vinaigrette
$6.50 per person

Seared Scallop Served with Corn, Mushroom and Leek Ragout with a Whole Grain Mustard Vin Blanc
$8.00 per person

Pan Seared Crab Cake Served with Caramelized Onion Polenta and a Sherry Wine Sauce
$13.00 per person

Butter Stewed Lobster Tail and Claw Served over Sweet Lobster Risotto and
Truffle Salad
$16.00 per person

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

SOUP OPTIONS

Butternut Squash Soup
$4.50
Potato Leek Soup with Rosemary and Bacon
$4.50
Roasted Onion and Caraway Soup
$4.50
White Bean Minestrone with Fresh Basil and Crouton
$4.50
Crab Bisque with Corn and Crab Salad
$6.00
Lobster Bisque with Lobster Salad
$7.00

SALAD OPTIONS

House Salad to include Cucumber, Tomato, and Croutons served with Basil Balsamic Vinaigrette
$4.50

Iceberg Wedge with Tomato, Bacon, Blue Cheese Crumbs and Ranch Dressing
$5.00

Classic Caesar Salad with Heart of Romaine, Shaved Parmesan, Herb Crouton and Caesar Dressing
$5.00

Baby Greens with Gorgonzola Cheese, Mango, Candied Hazelnuts, and Champagne Vinaigrette
$6.00

*All prices are subject to 19% service charge, 8% sales tax and 13% service charge on audio visual and room rental. All food and beverage prices are subject to change.

PLATED ENTREES
An additional $3.00 per person fee will be applicable for groups of 10 guests or fewer

Boneless Pan Seared Chicken Breast with Roasted Garlic Mashed Potatoes and Seasonal Vegetables with Herbed Chicken Jus
$17.00 per person

Oven Roasted Salmon Glazed with Lemon over Fennel Risotto with Minestrone Basil Sauce
$17.00 per person

Boneless Chicken Breast Stuffed with Sun Dried Tomatoes, Spinach,
Pine Nuts and Fontina Cheese with Roasted Garlic Mashed Potatoes, and Braised Jumbo Asparagus
$19.00 per person

Grilled Pork Chop 8 oz with Macaroni and Cheese Casserole and
Country Green Beans
$23.00 per person

Grilled Sirloin of Beef 8 oz with Black Pepper Mashed Potatoes, Asparagus and Oven Dried Tomato